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*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Add 425mL of water to a pot.
Add '1' (beef, sauce, garlic) and bring to boil.
Boil additional 3~5 minutes on high heat.
Add '2a' (vegetables) to the pot.
Bring to boil.
Boil additional 4~6 minutes on medium-high heat.
Add '2b' (enoki mushroom).
Boil on medium-high heat for 1~2 minutes.
Cooking Time: 12 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Heat 1/2 tablespoon of olive oil on a pan.
Add '1' (garlic) to a pan.
Stir on medium heat for 1~2 minutes.
Add '2a' (chicken breast) to the pan.
Stir on high heat for 2~3 minutes.
Add '2b' (sauce). Stir on high heat for 1 minute.
Add '3' (vegetables) to the pan.
Stir on high heat for 2~4 minutes (until chicken is fully cooked).
Cooking Time: 6 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Heat 2.5 Tablespoon of olive oil on a pan.
Add 1 (garlic & scallion) and stir on low heat for 30 seconds to 1 minute.
Add 2 (gob-chang) and stir on medium-high heat for 2.5~4 minutes.
Add 3 (sauce) and stir on medium heat for 30 seconds to 1 minute.
Add 4 (vegetables) and stir on medium-high heat for 2~3 minutes.
Cooking Time: 7 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Add '1' (sesame oil, garlic, pork belly) to a pot.
Stir on medium heat for 1~2 minutes.
Add '2' (kimchi, onion & mushroom) to the pot.
Stir on medium heat for 1~2 minutes
Add 200mL of water to the pot.
Add '3' (sauce).
Bring to boil.
Boil additional 3~5 minutes on medium-high heat.
Add '4a' (soft tofu) to the pot and boil on medium-high heat for 3~5 minutes.
Add '4b' (scallion, egg) and boil on medium-high heat for 1~3 minutes.
Cooking Time: 13 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Crustacean seafood, Soy, Wheat
Start Step 1 & 2 simultaneously.
Boil water in a pot. Add '1' (noodle). Boil for 4~6 minutes on high heat (if water overflows, add 1 Tablespoon of cold water).
Move noodle to a colander and rinse briefly with cold water. Leave it aside for now for the water to drain.
Heat 1 Tablespoon of olive oil in another pot.
Add '2' (scallion & garlic). Stir on medium heat for 1~2 minutes.
Add '3' (seafood, vegetables, sauce) to the pot.
Stir on high heat for 1~2 minutes.
Add 200mL of water to the pot. Bring to boil. Boil additional 4~6 minutes on medium heat.
Add '4' (brisket). Add another 300mL of water. Bring to boil. Boil additional 2~4 minutes on medium-high heat.
Move the noodle from step 1 to a bowl. Use a ladle to pour the soup and ingredients on top of the noodle.
Cooking Time: 17 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Add 550mL of water to a pot.
Add '1' (sauce).
Bring water to boil on high heat.
Add '2' (vegetables) to the pot.
Boil on high heat for 3~4 minutes.
Add '3' (shrimp) to the pot.
Boil on high heat for 2~4 minutes.
Add '4' (brisket, noodle) to the pot.
Boil on high heat for 3~5 minutes.
Enjoy your shabu shabu with the dipping sauce.
Cooking Time: 9 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
(Start step 1 & step 2 simultaneously).
Boil water in a pot.
Add '1' (noodle) and boil on high heat for 3~5 minutes.
Move noodle to a colander and rinse briefly under cold water in order to prevent the noodles from sticking together. Move to a bowl. (Go to step 4)
Heat 1.5 Tablespoon of olive oil on a pan.
Add '2' (pork).
Stir on medium-high heat for 1~3 minutes.
Add '3a' (vegetables) to the pan and stir on medium-high heat for 1~3 minutes.
Add '3b' (shrimp) to the pan and stir on medium-high heat for 1~3 minutes.
Add '4a' (sauce) and stir on medium-high heat for 1~3 minutes.
Add '4b' (potato flour, sesame oil) and 100mL of water.
Bring to boil on high heat.
Then stir on medium heat for 3~5 minutes.
Pour the contents on top of the noodle in the bowl.
Cooking Time: 8 minutes
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