Choose delivery date
& recipe from the menu page
Prepped ingredients and recipes
are delivered to your doorstep
Pre-washed & Pre-cut
ingredients
Takes less than
4 steps
100+ recipes
rotating each week
No MSG
Non-GMO
No added hormones
No sub-therapeutic antibiotics
Ingredients delivered
in perfect portions
Choose from
1~4 servings
per recipe
Minimum
package waste
No subscription needed.
Per-order basis
Delivered in
insulated icebox
No need to be home.
We will leave
icebox at your doorstep.
.png)
.png)
.png)
.png)
.png)
Thousands of children are dying everyday from starvation.
DOOFOOD’s one of two goals is to save these children who are dying simply for being born on a wrong place at a wrong time.
As part of this effort, DOOFOOD will be donating 1% of our gross sales to FEED MY STARVING CHILDREN, a non-profit organization working to save starving children.
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Heat 1/2 Tablespoon of olive oil on a pan.
Add pork.
Stir on medium-high heat for 2~4 minutes.
Add vegetables to the pan.
Stir on medium-high heat for 2~4 minutes.
Cooking Time: 5 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Boil water on a pot.
Dip octopus into boiling water for 5 seconds then take it out.
Move the octopus to a colander.
Leave it aside for the water to drain.
Heat a pan.
Add brisket.
Cook each side of brisket on high heat for 1~2 minutes.
Place a paper towel on top of a plate.
Place brisket from step 1 on top of the paper towel for the oil to drain.
Heat 1 Tablespoon of olive oil on a pan.
Add vegetables and stir on medium high heat for 1.5~3 minutes.
Add squid, sauce and brisket from step 2. Stir on medium high heat for 1.5~3 minutes.
Cooking Time: 11 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Add 425mL of water to a pot.
Add beef, sauce and garlic. Bring to boil.
Boil additional 3~5 minutes on high heat.
Add vegetables to the pot.
Bring to boil.
Boil additional 4~6 minutes on high heat.
Add enoki mushroom.
Boil on medium-high heat for 1~2 minutes.
Cooking Time: 12 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Crustaceans seafood, Soy, Wheat
Boil water on a pot.
Add udon noodle and boil briefly for 10 seconds.
Pour noodle to a colander.
Leave it aside on a colander to drain the water out.
Add oil, vegetables and red pepper to the pot.
Stir on medium-high heat for 2~4 minutes.
Add 500mL of water to the pot.Bring to boil.
Add sauce and boil on high heat for 2~3 minutes.
Add seafood and boil on high heat for 2~3 minutes.
Add udon noodle from step 1.
Boil on high heat for 1~2 minutes.
Cooking Time: 13 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Add 450mL of water to a pot.
Bring to boil.
Add napa cabbage, vegetables and seasoning.
Boil on high heat for 3~5 minutes.
Add beef and sauce to the pot.
Boil on high heat for 6~8 minutes.
Cooking Time: 12 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Heat 1 Tablespoon of olive oil on a pan.
Add chicken.
Stir on medium-high heat for 2~3 minutes.
Add garlic and vegetables to the pan.
Stir on medium-high heat for 2~3 minutes.
Add pineapple and sauce to the pan.
Stir on medium-high heat for 3~4 minutes (until almost all the water has evaporated).
Cooking Time: 8 minutes
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower depending on your calories needs.
Contains: Soy, Wheat
Heat 1/2 Tablespoon of olive oil on a pan.
Add vegetables.
Stir on medium heat for 1.5~3 minutes.
Add pork to the pan.
Stir on high heat for 2~4 minutes.
Add 3/4 of sauce to the pan.
Stir on high heat for 2~4 minutes.
Add eggplant and peppers to the pan.
Add rest of the sauce.
Stir on high heat for 2~4 minutes.
Cooking Time: 8 minutes
SignUp