Our mission is to make healthy Korean food as accessible as possible to everyone.

How it all started - from the founder

Hello!
I'm DooJin, the founder of doofood, and I'm on a mission to make healthy Korean food accessible to everyone..

My personal journey began with a deep passion for healthy living, sparked by the loss of my father to liver cancer when I was 31. Determined to make a difference, I immersed myself in studying nutrition while working full-time for four years. Though unsure of the path ahead, I persisted in my quest for knowledge.

In 2017, it dawned on me that there were limited options for enjoying healthy and high-quality Korean food at home, especially for those not adept at cooking. Fueled by this realization, I launched doofood.

Over the past five years, we have steadily grown from local deliveries to covering the Northeast, and now we proudly offer nationwide delivery.

My own family and I consume doofood on a daily basis. I personally source and prepare each ingredient as if my own children will be eating them. It is my sincere hope that our service can help you and others lead healthier lives.

Thank you for joining us on this journey. Together, let's embrace the power of nutritious and delicious Korean cuisine.