Savor our flavorful Jabchae - glass noodles stir-fried with vegetables and marinated beef. A delightful Korean delicacy.
Transport your taste buds to Korea with our delectable Jabchae, a traditional Korean dish made with stir-fried glass noodles, thinly sliced beef, and an assortment of colorful vegetables. The dish is seasoned with soy sauce, sesame oil, and other flavorful seasonings, resulting in a dish that is both savory and slightly sweet. Perfect for a light lunch or dinner, our Jabchae is a delightful and healthy option that will leave you feeling satisfied and energized.
Heat a pan.
Add bulgogi & shiitake for stir fry.
Stir on high heat for 2~3 minutes.
Add vegetables to the pan.
Stir on high heat for 2~4 minutes.
Move all contents to a plate.
Add 50mL (per serving) of water to the pan.
Add sauce, olive & sesame oil mix and stir to mix well.
Add cellophane noodle and stir slowly on medium heat for 2~3 minutes.
Add bulgogi and vegetables back to the pan.
Stir on medium heat for 30 seconds.