Tender beef, bold spices, and comforting vegetables in a fiery broth.
12 Min
$17.95/serving
This classic Korean spicy beef soup combines tender beef, vegetables, and bold spices, creating a fiery and flavorful broth. Dive into a bowl of comfort and enjoy the tantalizing heat and robust flavors of this beloved Korean dish.
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1 pcs
Egg
30 gram
Mungbean sprout
20 gram
Go Bi
50 gram
Scallion
10 gram
Korean radish
10 gram
Garlic
60 gram
Beef
Add egg to a bowl.
Mix well.
Put it aside for now.
Add 450mL (per serving) of water to a pot.
Add minced garlic, sauce, gobi & sprout, radish & scallion. Bring to boil on high heat.
Boil additional 4~7 minutes on medium-high heat.
Add sliced brisket to the pot.
Boil on medium-high heat for 2~4 minutes.
Add egg from step 1 to the pot and stir.
Boil for 30 seconds on high heat.
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Meal Reviews
Cassandra, IA
Great option without being too spicy.
April 20 2024, 3:04 pm
Sara, NY
Such deep flavor for such a short cook time.
April 27 2024, 1:09 am
Sungmin, NY
love this!
May 1 2024, 3:17 am
Christine, MA
Not my favorite but good for a vatiety.
May 1 2024, 10:18 pm
Jimin, OH
easy to cook and tasty. you can add pepper if you want more spicy
May 23 2024, 10:24 am
Amanda, AL
Easy to Make and has a great Flavor. Broth is also really good with Rice.
May 30 2024, 8:23 pm
Miriam, NY
Simple to cook, Flavorful
June 5 2024, 12:02 pm
Amanda, NY
A great repeat dish, never unwelcome at my table but not quite spicy enough in my opinion.
June 13 2024, 2:18 am
Gloria, WA
It was good meal.
June 14 2024, 5:13 am
Yuan, GA
such a satisfying dish after a long and tiring day.
June 17 2024, 12:41 am
HanLim, DC
Extremely tasty!!
June 19 2024, 10:10 pm
Jessica, MD
My favorite dish! It is delicious, and will def order again!
June 26 2024, 3:46 am