Korean stir-fried chicken with a tangy garlic sauce. Bold, flavorful, and satisfying.
16 Min
$15.95/serving
A popular Korean stir-fried chicken, tossed in a tangy and garlicky sauce, garnished with green onions and red chili peppers. The perfect balance of crunch, heat, and bold flavors, delivering a delightful culinary experience.
Sign up to place order
10 gram
Almond
14 gram
Walnut
20 gram
Onion
16 gram
Carrot
18 gram
Scallion
10 gram
Garlic
220 gram
Chicken thigh
Olive OIl
Add chicken thigh for stir fry, sauce A, potato flour to a bowl.
Mix well.
Leave to marinate for 10 minutes.
Heat 1/2 Tablespoon of olive oil on a pan.
Add chicken from step 1.
Stir on medium-high heat for 3~5 minutes.
Move chicken to a plate.
Wipe the pan with paper towel (or use a new pan). Be very careful as pan is hot.
Add sauce B, minced garlic and stir on medium heat for 30 seconds.
Optional: Add red pepper for spicy flavor.
Add vegetables, walnut & almond and heat on medium-low heat for 0.5~1 minute.
Add chicken to the pan.
Stir on medium-low heat for 2~3 minutes (until chicken is fully cooked).
SignUp
Meal Reviews
Alice, MA
Excellent! Very garlicky with delicious sauce. Quick and easy to prepare.
April 22 2024, 10:53 am
Christine, MA
Tasty recipe! My kids love it.
April 24 2024, 5:38 pm
Jimin, OH
not fried but very tasty! my husband loved this recipe
May 23 2024, 10:45 am
Louie, VA
Delicious flavors! Chicken came out very tender and delicious garlic flavor!
June 4 2024, 8:12 pm
Hannah, NJ
I still put double amount of olive oil than they suggest, and put the pan at high temp, because I like crispy chicken. Pat chicken really well before you coat it with starch.
June 6 2024, 8:42 pm
Helena, VA
Found it to be a little salty but it was ok once you eat it with rice
June 6 2024, 10:06 pm
Yuan, GA
I really want to love this, because it tastes good, but the starch made the dish stick to my pan and make the texture of the dish not as ideal. Maybe it is just my personal preference.
June 8 2024, 4:01 pm
HanLim, DC
Interesting and delicious
June 19 2024, 10:16 pm
Yangju, VA
A little too much garlic flavor but we like it !
June 23 2024, 1:07 am
Jessica, MD
It was just ok not a big fan tho
June 26 2024, 3:36 am
Andrea, NH
Excellent meal and the kids loved it.
July 17 2024, 10:34 am