Seafood Kal Guk Su (해물칼국수)

Experience the ocean's essence in a bowl: tender wheat noodles, savory broth, and fresh, succulent seafood.

10 Min

$17.95/serving

No rice needed / Not spicy

This comforting Korean noodle soup features noodles swimming in a flavorful seafood broth, generously topped with a medley of fresh seafood. Dive into a bowl of pure coastal bliss.

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ingredients

6 gram

Garlic

18 gram

Scallion

8 gram

Long pepper

30 gram

Onion

30 gram

Zucchini

14 gram

Carrot

34 gram

Squid

28 gram

Shrimp

160 gram

Fresh noodle

Utensils

  • • Pot
  • • Colander

Instructions

1

Add sauce, minced garlic, and 650mL (per serving) of water to a pot.

Bring to boil on high heat.

2

Add noodle for kal guk su to a colander and rinse briefly with cold water.

Leave it aside for now.

3

Add seafood, vegetables to the pot.
Optional: add long pepper for spicy flavor. Bring to boil.

Add the noodle from step 2. Bring to boil.

Once water boils again, boil additional 5~7 minutes on high heat.

(Tip: If water overflows while boiling, add 1 tablespoon of cold water).

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Meal Reviews

Catherina, NY

I love this dish. so good on a cold night.

April 29 2024, 7:05 pm

Christine, MA

Good on rainy days!

May 1 2024, 10:17 pm

Sara, NY

Impressive, easy and delicious. Would order again 10/10

May 6 2024, 1:12 am

Jimin, OH

we loved this noodle soup!

May 23 2024, 10:42 am

Alice, MA

This soup is nice a light, we liked the seafood. Not spicy.

June 4 2024, 7:27 pm

Corah, MI

Really tasty. Ingredients were fresh

June 12 2024, 1:02 am

HanLim, DC

Bring this back!!

June 19 2024, 10:15 pm

Yangju, VA

I like a lot !

June 23 2024, 1:06 am

Miriam, NY

Light, tasty meal. Will definitely order again

June 23 2024, 3:30 pm

Jessica, MD

It’s good and filling

June 26 2024, 3:31 am