Vegan mushroom bibimbap (야채버섯비빔밥)
1-5 min
Needed
Spicy
Freezable
Vegan
$14.95/serving
A fresh and vibrant Korean dish featuring a delicious mix of oyster and shiitake mushrooms with four different vegetables. No cooking required—simply pour everything into a bowl, mix, and enjoy. Topped with our flavorful gochujang sauce, this planted-based bibimbap offers a quick and nutritious meal, perfect for any time of day.
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Meal Reviews
4.8 out of 5
13 global ratingsJin, MA
Delicious and super convenient! Wish there's a bulgogi version, or option to add on
October 18 2024, 9:00 pm
JS, NY
pretty yummy! Feels a bit much considering its only the toppings...
November 27 2024, 1:39 pm
Hannah, NJ
I always have bulgogi stored in the freezer, so this veggie version of bibimbap is still fine to me. Also like the new recipe than the old one.
December 4 2024, 8:52 pm
J, DE
Our kids love mushroom and so this was a huge hit. So easy. All we needed was rice.
December 16 2024, 2:28 pm
Anita, CT
So good and hits the bibimbap craving spot on! Quality of ingredients was superb!
January 13 2025, 7:54 pm
Christine, MA
Easy to make!
January 17 2025, 5:02 am
Julie, NY
This dish was surprisingly good. Portion was great. The bibimbap sauce was awesome too.
January 17 2025, 6:27 pm
NARA, MN
it easy meal, but price for just vegetables. not even includes the rice
February 16 2025, 5:34 pm
Syng-Yon, NY
The best part is that I don't even need to cook anything. I usually put a fried egg on top and it makes a great meal. All the vegetables are fresh and yummy.
February 26 2025, 5:39 pm
Barbara, VA
Can't go wrong with a classic.
February 27 2025, 2:57 pm
Ellen, PA
So yummy! Tasty and super quick to make it
March 6 2025, 9:45 pm
Alice, CT
A good healthy option
April 4 2025, 12:22 pm
Naeun, MN
I add bulgogi and egg and put it in a hot stone pot. This is soooo good!
April 11 2025, 11:28 am