$14.95/serving
A fusion of Sichuan tradition and Korean flavors! This dish features tender tofu in a spicy, savory sauce enriched with Korean gochujang (chili paste) and fermented bean paste, creating a deep, complex flavor with just the right amount of heat. Ground meat (or mushrooms for a vegetarian option) adds richness, while a sprinkle of green onions brings a fresh finish. Our Korean-Style Mapo Tofu offers a unique twist on the classic, with a balance of warmth and spice that’s comforting and bold.
Sign up to place order200 gram
Tofu
80 gram
Pork (Hormone-free & no sub-therapeutic antibiotic)
22 gram
Scallion
Heat a pan.
Add sauce and 80mL of water (per serving) and stir on medium heat for 1 min.
Add tofu for mapo tofu and stir for 1.5 ~ 2 mins.
Add scallion, sesame oil stir for 30 secs to 1 min.
Move to a plate and enjoy.
Meal Reviews
4.8 out of 5
11 global ratingsJY, GA
It was a bit spicy, but it was delicious.
December 7 2024, 9:20 am
Soryoung, PA
Sooooo delicious! The tofu is soft and soaks up the sauce so well. As usual, very easy to put together.
January 4 2025, 12:36 pm
William, CA
Really good spicy tofu dish. My favorite tofu dish so far
January 6 2025, 4:58 pm
Hannah, NJ
very simple food that tastes good. Added more ground pork, but you don't need to.
January 15 2025, 8:30 pm
Christine, MA
Doesn’t taste authentic
January 17 2025, 5:01 am
NARA, MN
I LOVE this menu !!!! so good and easy !
February 16 2025, 5:34 pm
Christine, CA
It's not the best mapo tofu - but it's good enough and so fast to make. Next to my own recipe - this is the second one I like.
February 20 2025, 9:19 pm
Catherina, NY
Really good but really spicy!
February 21 2025, 6:32 pm
Alice, CT
Tasted good
April 4 2025, 12:20 pm
Amy, FL
This is one of my favorite things to order in a restaurant -- and this version did not disappoint!
April 8 2025, 6:17 pm
Donovan, WI
I figured it would be good, but even better than I expected. You can add plenty more tofu to it.
April 19 2025, 7:04 pm